* Party menus are subject to change due to seasonality, availability and other issues beyond our control. A menu pre-order is required for most parties.

Christmas Private Party Menu 

Please note a pre-order will be required in advance of your party night

STARTER

Watercress and Potato Soup (V)

Served with crispy croutons and chopped parsley 

 Creamy Bocchini (V)

 Mozzerella cheese marinated in green pesto resting on a tomato and rocket salad

Delice of Kiln Roasted Salmon

Served with dill and a cucumber salad with aioli mayonnaise

MAIN COURSE

Roast Norfolk Turkey Breast

With chestnut stuffing, chipolatas and bacon, brussel sprouts,

Chantenay carrots, honey roast parsnips, roasted chateaux potato and rich gravy

Seared Fillet of Seabass

On a bed of scallion mash, Chantenay carrots and a saffron cream sauce

Seared Field Mushroom (V)

Stuffed with fresh ratatouille, creamy mozzarella and served with seasonal vegetables

DESSERT

 Traditional Christmas Pudding

 Served with a creamy rich brandy sauce

Exotic Fruit Salad

Served with fresh pouring cream

Brandy Snap Basket

Filled with vanilla bean ice cream and brandy soaked black cherries

* * *

Freshly Brewed Coffee

and mince pies