* Party menus are subject to change due to seasonality, availability and other issues beyond our control. A menu pre-order is required for most parties.

Three Course Menu

Please note menu is unconfirmed and subject to change

Starter

Roasted butternut squash & parsnip soup
with herby croutons

Galia melon
with blackcurrant sorbet

Crispy breaded brie
apple, sultana & sweet cranberry relish

Chicken liver parfait
toasted focaccia & red onion marmalade

Main

Traditional roast turkey
and all the trimmings … roast potatoes,
seasonal vegetables & pan roast gravy

Herb crusted salmon fillet
with creamed leeks

Red pepper goats cheese tartlet
with a curly endive and broken walnut salad

Duck leg confit
roast potatoes and seasonal vegetables

Dessert

Christmas pudding
with brandy cream sauce

Belgian chocolate mousse
with a shortbread biscuit

Vanilla cheesecake
and very berry coulis

To finish

Freshly brewed coffee with mince pies

Prebook bacon, egg and sausage sandwiches in any combination, to be served later for £2.95 each