Millennium Gloucester Hotel London Kensington

Kensington Christmas Party Venue

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Millennium Gloucester Hotel London Kensington

  • Party theme

    Festive Party Nights
  • Party type

    Exclusive Party
  • Party times

    18:00 – 01:00
  • Persons

    Min 50 / Max 380

Price

from £37.50 +vat per person
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Exclusive Event

At this special time of year, the Millennium Gloucester Hotel London Kensington  Hotel is the ideal venue for your event. Why not book your office Christmas dinner with us, or enjoy a festive buffet with friends? We look forward to making your Christmas truly one to remember!

Our festive party packages guarantee our guests a truly memorable occasion, with excellent food, drinks and impeccable service! We offer tempting dining and entertainment opportunities,
a choice of 5 versatile banqueting rooms ranging from the contemporary to the opulent, from 10 to 420 guests.

Spaces available at Millennium Gloucester Hotel

Orchard Suite

Max Standing Capacity – 650 people | Max Dinner Dance Capacity: 380


Sentosa Suite

Max Standing Capacity – 400 people | Max Dinner Dance Capacity: 300


Cromwell Suite

Max Standing Capacity – 400 people | Max Dinner Dance Capacity: 300


Conservatory

Max Standing Capacity – 350 people | Max Dinner Dance Capacity: 180


Kensington Suite

Max Standing Capacity – 150 people | Max Dinner Dance Capacity: 84

Party includes:

Please note that we can add a DJ at an additional charge for a private party. Please enquire for more information.

Canapes

  • Choice of four canapés at £15 per person inc VAT
  • Additional canapés at £3.75 inc VAT
  • Minimum numbers will apply for each package

The Festive Buffet

  • Please choose 3 salads, 3 mains (1 fish, 1 meat and 1 vegetarian) and a selection of desserts will be provided
  • £45 per person inc VAT
  • Minimum numbers will apply for each package

Festive Party Nights

  • Please choose 1 starter, 1 main course, and 1 dessert for all guests
  • £65 per person inc VAT
  • Minimum numbers will apply for each package

Create Your Own Festive Menu

  • Please choose 1 starter, 1 main course, and 1 dessert for all guests
  • £45 per person inc VAT
  • Minimum numbers will apply for each package
  • Hotel
  • Standing Reception
  • 3 Course Meal
  • DJ & Disco

Menu

Canapes Menu

Cold Canapes Selection

Vegetarian
Goat cheese and sun blushed tomato on toast
Aubergine wrap, sun-blushed tomato, rocket
Tomato, mozzarella skewers
Fish and Seafood
Smoked salmon, cream cheese roulade, caviar on blinis
Mini roulade poached salmon, dill cream
Stuffed cucumber with crab
Seared tuna micro cress brown toast
Meat
Foie gras, onion confit on toast
Mini ham hock terrine
Confit duck and shallot and grape tart
Crispy prosciutto ham, honeydew melon

Hot Canapes Selection

Vegetarian
Vegetable spring roll, sweet chilli sauce (v)
Mini marinated vegetable brochette (ve)
Fish and Seafood
Japanese style breaded prawns
Mini cod and red pepper brochette, tartare sauce
Mini lemon sole goujons
Salmon teriyaki skewer, spring onion
Mini fish pie
Meat
Beef and pepper brochette
Mini beef burger
Mini Lamb kofta, mint yoghurt
Mini chicken satay
Duck spring roll, hoisin sauce
Mini shepherd’s pie

The Festive Buffet

Cold Items

Fish
Prawn cocktail
Mixed seafood salad
Tuna niçoise with new potatoes, green beans, olives and egg (v)
Roasted salmon Caesar salad
Meat
Thai beef salad
Chicken Caesar salad
Chicken with artichoke, red chicory, shallot and parmesan
Confit duck and grapes salad
Vegetarian
Greek salad (ve)
Classic Caesar salad (v)
Pasta salad with pesto spring onions and cherry tomatoes (v)
Bocconcini with sun dried tomato, avocado and basil salad (v)

Hot Items

Fish
Seared fillet of salmon with teriyaki sauce and stir fried vegetables
Fish pie
Sea bass fillet with stir fried noodles
Salmon fillet with spinach and tomatoes, butter sauce
Roast cod fillet with roast potatoes with chorizo
Meat
Beef goulash with rice
Lamb casserole with roasted root vegetables
Chicken curry with peas and rice
Pork medallion with spring onion mash
Corn fit of duck leg with thyme sauce
Vegetarian
Penne pasta with wild mushrooms and shaved parmesan (v)
Spinach and ricotta tortellini (v)
Chili con carne with coconut rice (v)
Lentils with tomatoes, spinach and chantenay carrots (v)
Cauliflower and aubergine, cheese sauce gratin (v)
Mediterranean vegetable couscous (v)

Dessert Items

Selection of mini dessert
Sliced fruit platter (ve)

Festive Party Nights

Starters

Scottish smoked salmon
Golden beetroot, orange goat cheese mousse, dill dressing
Home-made ham hock terrine
Vanilla mayonnaise, pineapple red chilli spring onion salad, mustard vinaigrette
Tian of smoked chicken & mango
Lemongrass mayonnaise, pineapple chilli, French baguette toast
Mediterranean vegetables terrine
Red chilli Tomato salsa (v) (ve)
Beetroot medley & french melon
Orange goat cheese mousse, rocket salad, aged balsamic dressing (v)

Main Course

Pan fried beef filet
Horseradish mash, braised fennel, glazed shallot, heritage carrot, red wine sauce
Roasted lamb rump
Potato gratin, braised savoy cabbage, turnips, roast tomato, rosemary sauce
Roast breast of guinea fowl roulade
Sweet potato fondant, braised savoy cabbage, carrot, mushroom sauce
Pane fried salmon filet
Braised savoy cabbage, roasted new potato, broccoli, carrot parsnips roasted, lemon butter sauce
Aubergine moussaka (v)
With mixed vegetables and lentil, tomato sauce
Open ravioli (v)
With wild mushroom and spinach, parmesan cheese, crème sauce

Dessert

Opera Cake
Strawberry coulis with macaroon
Trifle delice
Clotted cream, forest fruit berrie, strawberry coulis
Raspberry cheesecake dome
Chantilly cream, raspberry puree
Chocolate valrhona
Berries compote
Trio of chocolate mousse
Mango puree
British Farmhouse cheese selection
With celery, grapes, cheese biscuit

Coffee and Mince Pies After

Create Your Own Festive Menu

Starters

Cured salmon gravlax£17.40 per person (inc. VAT)
Beetroot brunoise, celeriac slaw, rye bread, mixed leaves, rocket dressing
Seared tuna loin cracked pepper£18.00 per person (inc. VAT)
Avocado puree, mint cucumber salsa, soya dressing
Confit duck & mushroom terrine£16.80 per person (inc. VAT)
Artichoke mousse, red wine jelly, plum dressing
Mediterranean vegetables tart (v)£16.20 per person (inc. VAT)
With red onion chutney, goat cheese, mixed salad
Roasted tomato & red peppers soup (v)£13.50 per person (inc. VAT)
Baked crouton, olive oil

Main Course

Stuffed turkey roulade£30.00 per person (inc. VAT)
With bacon sage onion, roast potato, Brussels sprouts, carrot parsnips roasted, pigs in blanket, Turkey sauce
Braised feather blade beef£36.00 per person (inc. VAT)
Gratin dauphinois, wild mushroom, Brussels sprouts, carrot, roasted parsnips, red wine sauce
Lemon thyme roast corn-fed chicken supreme£27.60 per person (inc. VAT)
Grain mustard mash, Brussels sprouts, carrot, roasted parsnips, tarragon cream sauce
Pane fried seabass filet£30.00 per person (inc. VAT)
Saffron mash potato, roasted carrot, broccoli, chive butter sauce
Roasted gnocchi (v)£19.80 per person (inc. VAT)
With baby spinach, mushroom, roasted pumpkin, herbs chilli oil
Saffron risotto (v) (ve)£18.50 per person (inc. VAT)
With parsley, tomato, peas, parmesan cheese

Dessert

Traditional christmas pudding£11.10 per person (inc. VAT)
Brandy sauce
Christmas yule log£12.00 per person (inc. VAT)
Forest fruit berries
Cinnamon & orange cheesecake£11.52 per person (inc. VAT)
Orange zest, strawberry coulis
British farmhouse cheese selection£17.40 per person (inc. VAT)
With celery, grapes, cheese biscuit

Coffee and Mince Pies After

Festive Drinks

Christmas Drinks Package£25.00 per person (inc. VAT)
Glass of chilled prosecco on arrival (Prosecco Brut, Stelle D’Itallia, NV, Veneto, Italy)
Half a bottle of house wine per person at dinner (Trebbiano/Sangiovese, IGT Rubicone, Rometta, Emilia-Romagna, Italy)
Deluxe Christmas Drinks Package£35.00 per person (inc. VAT)
Glass of chilled champagne on arrival (Moët & Chandon Brut NV, Champagne, France)
Half a bottle of upgraded wine per person at dinner (Malbec Argento, Argentina)
Half a bottle of mineral water per person
Select your Beer / Cider Hamper£25.00 per person (inc. VAT)
Selection of six for the price five bottled beers (Peroni/ Heineken/Bulmers)
Build your own Festive Package£200.00 per table (inc. VAT)
2 x Bottle of House Red
2 x Bottle of House White
2 x Bottle of Prosecco
10 x Bottles of Beer
Festive Wine Package£120.00 per table (inc. VAT)
2 x House Red
2 x House White
2 x House Rose
Office Christmas Chef

Location

The Venue

Millennium Gloucester Hotel London Kensington
4-18 Harrington Gardens
South Kensington
London
SW7 4LH

Directions

Nearest Underground stations: Gloucester Road 2 mins, South Kensington 10 mins
London Heathrow Airport: By train 30 mins, By car 30 mins
Gatwick Airport: By train 50 mins, By car 75 mins
London Stanstead Airport: By train 75 mins, By car 60 mins

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    Selection Summary

    • 3rd December, 2022 / 10 people

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