Museum Of London

London Christmas Party

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Event Type Destination Date Duration (No of days) No of party Minimum 10 people

No of party people should be minimum 2.

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Christmas Party : London: Museum Of London – LON21

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The Theme | Dates & Prices | Menu | Location | FAQ

MUSEUM OF LONDON

Christmas Parties | POA

❆ Exclusive Hire
❆ Min 250| Max 1000
❆ 3 Course Meal or Bowl Food
❆ 18.30 - 01.00

Booking Line: 0203 967 69 67

Christmas parties at the Museum of London

Located in the heart of the city, the Museum of London provides a stunning backdrop for your Christmas celebration. Guests will explore London's history as they make their way through the museum sipping on a glass of prosecco or winter cocktail. Once entering the main hall, they will be wowed by the 360 degree digital ellipse which displays twinkling night lights with swaying chandelier effect, or a presentation to your own bespoke commission.

For smaller parties, the Terrace Rooms are also incredibly popular and are complemented by their own private garden. This space is perfect for dinners up to 90 guests and receptions up to 120.

Party Includes:

Exceptional three-course dinner
Stunning theming
DJ & Disco
Full Event Management
Drinks packages are available

3 courses

Bowl Food

DJ & Disco

Theming

Upgrades

Staffing

Top Venue

Top Location

Dates & Prices

If you are interested in hiring this venue for an exclusive Christmas party please submit an enquiry or call us on 0203 967 69 67.

All prices are per person. Dates are subject to availability at the time of booking.

Please bear in mind that most Fridays & Saturdays will sell out months before Christmas.

Please get in touch with the office with 2 of your chosen dates. We can hold tickets for up to 7 days.

Party Menu

We will accommodate any dietary requirements that we are notified of in advance. Vegetarian main course must be pre-ordered on your final balance date. Menus are due to change.

Sample Canapes and Bowl Food

CANAPÉS

Spiced lobster, miso, tomato and coriander wrapped in pickled nashi pear

Gateaux of fresh and smoked salmon

Confit belly pork, black cherry and crackling

Lebanese chicken skewers with compressed pineapple and sour cream

Cassava crisps topped with mango and chilli salsa (v)

Cheese sable with cheddar and black truffle (v)

Wild mushroom arancini (v)

Bowl Food

HOT

Sticky braised beef with creamy mushroom polenta, parsnip crisps

Tamarind glazed turkey, creamed potato, cranberry stuffing and crispy kale

Pressed old spot with pineapple carpaccio, cheese sauce, toasted cashew

Cornish stone bass with spiced aubergine, cumin and coriander orzo

Roast Hake with savoy cabbage, wasabi and spring onion

Celeriac velouté with cheddar cheese wafers (v)

Tortellini filled with gorgonzola and walnut, tomato and sage sauce (v)

COLD

Seared fillet of beef with pickled black radish and wasabi

Chargrilled chicken, baby spinach, avocado, crispy bacon and focaccia croutons

Tiger prawn salad with pickled cabbage and crunchy peanuts

Salmon escabeche with spiced aioli, radish, watercress and nasturtium salad

Salt baked Heritage carrot salad with toasted hazelnuts, lemon and tarragon cream (v)

Grilled courgette and feta tart with hazelnut gremolata (v)

SWEET

Mini “Snickers” bar

Mini Christmas pudding rum and raisin chocolate parfait, white chocolate glaze

Star anise and roast plum trifle

Apricot and hazelnut Bakewell, apricot gel

Chocolate and coconut dome, chilled pineapple, pineapple sorbet

Panettone and cranberry jam pudding, specaloo tuille and cinnamon ice cream

Sample Seated Menu

STARTER

Honey roast fillet of salmon, salad of young vegetables, crunchy spelt, mustard emulsion and dill dressing

Terrine of duck and smoked chicken, golden raisin jam, tender baby beets and toasted brioche

Salad of cured and smoked mackerel, charred cucumber, shaved heritage carrots, dill oil, horseradish buttermilk

Sweetcorn croquettes, shaved radish, roasted pepper salad and pickled raspberry dressing (v)

Saffron risotto, caramelised hazelnuts (v)

A selection of rustic breads and Netherend Farm butter

MAIN

Roast breast of corn fed chicken, celeriac cream, thyme fondant, chestnut roasted brussels, sherry sauce

Slow cooked shoulder of West Country lamb, ratatouille of vegetables, creamed potatoes , samphire and baby capers

Potato and herb crusted fillet of cod, burnt apple sauce, salt baked artichokes, spinach, cider cream

Braised shin of beef cooked in red wine, roasted root vegetables with risotto Milanese

Grilled breast of chicken, harissa roast aubergine, heritage carrots, potato crisps and lemon gremolata

Cauliflower cheese soufflé, savoy cabbage, roast butternut squash, parsnip cream (v)

DESSERT

Dark chocolate , cherry and Brazil nut torte with brandy cream, poached cherries and candied kumquats

Gingerbread and butter pudding with clotted cream ice cream and poached rhubarb

Chocolate and salted caramel délice, sherry soaked sponge with layers of winter berry jam, vanilla custard, orange cream and candied fruit and nuts

Salted caramel mousse, Bramley apple compote, roasted oats, brandy snap and vanilla ice cream

Apricot and hazelnut Bakewell, cinnamon poached apricots, spiced apricot gel and hazelnut ice cream

Panettone and cranberry jam pudding, Speculoo tuille and cinnamon ice cream

Spiced lobster, miso, tomato, and coriander wrapped in pickled nashi pear

Lebanese chicken skewers with compressed pineapple and sour cream

Cheese sable with cheddar black truffle (v)

Wild mushroom arancini (v)

Sample Food Stations

NEW YORK STREET FOOD

New York style hotdog with sauerkraut, pickles and “French's” yellow mustard

Cowboy spiced meatballs

Pastrami and pickles on rye

Buttermilk fried chicken with kimchee slaw served in soft brioche sliders with kimchee mayo

Smoked salmon cream cheese bagels

Falafel burgers, tzatziki, yellow baby plum tomato, alfalfa (v)

DESSERT STATION

Christmas pudding marshmallows

Yule log Swiss rolls filled with brandied cherries and orange cream

S’more-milk chocolate Cremeux, praline crunch biscuit, toasted marshmallow salted caramel sauce

‘Xmas pud’ -Rum and raisin parfait, sprayed in milk chocolate and topped with white glaze

Eggnog nutmeg cheesecake with brandied cherries

Mince pie panna cotta topped with crumbled brown sugar shortbread

About The Museum of London

Seated Occupancy: 350 | Standing Occupancy: 1000

The Museum of London is an award winning, charitable institution. It tells the story of the capital from its first settlers to modern times. Over the years, the museum has grown into an urban and social history centre for thousands of visitors. Doors to the current Museum of London have been open since 1976. This festive season, our events crew will transform the Museum into a unique Christmas event space with a new theme and entertainment.

FAQ

Tables sit between 10-20 guests, if your group size exceeds the maximum we will split your group as evenly as possible and set the tables close together.

The initial deposit is due upon booking with the final balance due 8 weeks prior to your event.

We have a selection of drinks packages available for pre-ordering. You can add these to your event up to 4 weeks before your event. Add them to your trip or ask your event coordinator for more info.

You can also pre-order wine for your table, the list will be available from August onwards.

Minimum age of 18 years to attend our parties.

Props to suit the theme are encouraged.

Dad dancing will be encouraged.

This venue has an unmanned cloakroom for guests.

We can cater for almost all dietary requirement including Halal meals - if they are pre-ordered at least 6 weeks before your party.

We are unable to provide Kosher meals, however, you are welcome to arrange for us to receive a Kosher Meal on the day of your party and we will cook this in our ovens and serve (still in the tray) to your guests at their tables. There is no additional charge for this service; however, neither does the guest receive any discount for not having one of our own meals.

Should any of your guests require wheelchair access please call us on 01273 856001 so we can do our best to ensure their requirements are looked after during the event.

The Venue

Museum of London
150 London Wall
London
EC2Y 5HN

Directions

The Museum of London is just a five minute walk from Barbican Tube Station.

Museum Of London

London Christmas Party

SHOW TRIP BUILDER

Build your event...

Christmas Party : London: Museum Of London – LON21

The Theme | Dates & Prices | Menu | Location | FAQ

MUSEUM OF LONDON

Christmas Parties | POA

Booking Line: 0203 967 69 67

Christmas parties at the Museum of London

Party Includes:

3 courses

Bowl Food

DJ & Disco

Theming

Upgrades

Staffing

Top Venue

Top Location

Dates & Prices

Party Menu

About The Museum of London

The Venue

Directions

Enquire Now